Suez Canal University announces for the organization of the Third Arabian European International Conference on New in liquid food processing, organized by the Department of Food Industries, Faculty of Agriculture in cooperation with the German Society for housekeepers Food German Agricultural Union Technology Inc. Ismailia National Food Industries under the auspices of Prof. Dr. Mamdouh Mustafa Ghorab Suez Canal University president , and the objectives of the conference Prof. Dr. Shareef Abdel-Hak Dean of the College of Agriculture, include: the exchange of expertise and scientific and technological research to upgrade the manufacture of beverages, food oils in particular other industries generally said that the conference accept a limited number of research in the form of suspensions (Posters) will be issued for Conference electronic chip (CD) of an international numbering, and this can be published research Conference in a special issue of the Journal of Agricultural research of Suez Canal University, according to the publishing assets.

Prof. Dr. Hilmi Imran professor of food industries Faculty of Agriculture, Suez Canal University and coordinator of the conference with the German side and the Secretary General of the Conference that the themes of the conference are:

1-Modern technologies in beverages and food oils industry

2-New in packaging systems for those products

3-Quality and safety of these products and benefiting from European expertise in this area

4-Utilization of processing waste

5- Non-natural alternatives to traditional materials, additives and sweeteners in beverages industry

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